Step-by-Step Guide to Make Quick Palak paneer

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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Eating Superfoods?.

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Superfoods are positively worth eating as they provide you with lots of nutritional value and health boosting vitamins that you otherwise not devour through your usual diet.

We hope you got benefit from reading it, now lets go back to palak paneer recipe. You can cook palak paneer using 11 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Palak paneer:

1. Provide of palak.
2. Get of paneer.
3. You need of butter.
4. Use of jeera powder.
5. Provide of gorom masala.
6. Provide of Salt.
7. You need of onion.
8. Get of tomato.
9. You need of turmeric powder.
10. Take of ginger garlic paste.
11. Prepare of green chillies, chopped.

Steps to make Palak paneer:

1. Wash and cut the palak..
2. Steam it in a pressure cooker..
3. Or, microwave it for 30 seconds..
4. Cool it and grind it..
5. Heat a kadai with butter or refined oil..
6. Add a tejpatta..
7. Fry onion slices until brown..
8. Add tomato..
9. Add turmeric powder..
10. Add ginger-garlic paste..
11. Add a pinch of sugar for batter taste..
12. And at the last add jeera, garam masala powder..
13. Serve this lovely recipe with your roti and rice..

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