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Before you jump to Summer Vegetable Curry recipe, you may want to read this short interesting healthy tips about Find out The Truth About Superfoods.
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We hope you got benefit from reading it, now lets go back to summer vegetable curry recipe. You can cook summer vegetable curry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Summer Vegetable Curry:
- Get of Minced pork/beaf.
- Take of Onion.
- Use of Carrot.
- Prepare of Eggplant.
- Provide of Green pepper.
- Take of Tomatoes.
- Provide of Okra.
- Prepare of Ketchup.
- Use of Worcester sauce.
- Use of Curry stock/instant roux cubes.
- Use of Water.
Instructions to make Summer Vegetable Curry:
- Cut the onion finely, slice the okra and dice cut the other vegetables..
- Stir fry the meat in a frying pan. Then add the other vegetables except the tomatoes, and season with salt and pepper..
- When all cook well, season with ketchup and sauce and mix lightly, then pour the water and the curry cubes. Mix gently to dissolve the curry. Simmer for about 10 min with low heat..
- If the water is not enough to simmer, add some water. Finally add the chopped tomatoes and mix lightly. It's done. You can serve with cooked rice or pasta. Enjoy!.
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