Easiest Way to Prepare Award-winning Potato noodles special curry

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Potato noodles special curry

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We hope you got benefit from reading it, now lets go back to potato noodles special curry recipe. To make potato noodles special curry you need 16 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Potato noodles special curry:

  1. Get of coconut oil.
  2. Provide of green onions, sliced thin.
  3. You need of chunk ginger, peeled minced.
  4. You need of large garlic cloves, minced or pressed.
  5. Take of salt + pepper.
  6. You need of cauliflower, broken down into small florets.
  7. Get of mushrooms, sliced.
  8. Take of red bell pepper, sliced.
  9. Provide of + 1 tsp red curry paste (vegan if necessary).
  10. Take of cans light coconut milk.
  11. Take of and 1/2 tsp turmeric.
  12. You need of evaporated cane juice.
  13. Take of small-medium sweet potato, spiralized.
  14. Get of + tsp Sriracha.
  15. Prepare of for topping:.
  16. Take of sesame seeds, Sriracha Tofu, cilantro, lime.

Steps to make Potato noodles special curry:

  1. Add coconut oil to a medium pot over medium heat. Once hot, add onion, ginger, and garlic. Season with salt + pepper. Saut for 2-4 minutes, or until the garlic is fragrant. Don't let it brown..
  2. Add cauliflower, mushrooms, bell pepper, and curry paste, and saut for about a minute, then add your coconut milk, turmeric, and cane juice. Mix to combine..
  3. Bring to a boil, reduce to a simmer, and allow to cook for 8-10 minutes, or until the vegetables are fork-tender, adding the sweet potato noodles when there's about 5 minutes left*. Taste, and adjust seasoning as necessary. I like adding a bit of Sriracha..
  4. Portion into bowls and top with sesame seeds, Sriracha Tofu, cilantro, and/or lime..
  5. NOTES *If you like your sweet potato noodles on the softer side, add them in with the coconut milk, turmeric, and cane juice. If you add them when there's about 5 minutes left, they'll still have some crunch to them..

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