Simple Way to Make Super Quick Homemade Japanese Beef Curry

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We hope you got benefit from reading it, now lets go back to japanese beef curry recipe. To cook japanese beef curry you only need 12 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Japanese Beef Curry:

1. Use of beef cube.
2. Prepare of potato (dice).
3. Prepare of carrot (dice).
4. Prepare of yellow onion (thin stripes).
5. You need of apple (grated).
6. You need of Japanese Curry Sauce mix (92 g).
7. You need of Tomato ketchup.
8. You need of Worcestershire sauce.
9. Take of Salt.
10. Provide of Sugar.
11. Use of Cooking oil.
12. You need of Water.

Instructions to make Japanese Beef Curry:

1. Heat the oil over medium heat in a pressure cooker..
2. Add onion and cook until translucent..
3. Add beef and cook until it turn brown..
4. Add all the vegetables..
5. Add water until it covers all the ingredients..
6. Close the lid and cook with pressure cooker for min. 20 minutes (depend on your pressure cooker).
7. Open the pressure cooker lid and set to the low heat..
8. Break the curry mix into chunks and add in. Stir well..
9. Add tomato ketchup, Worcestershire sauce, salt, sugar and grated apple. Mix well..
10. Simmer until the sauce thickens. Ready to serve with rice or noodle..

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