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We hope you got insight from reading it, now lets go back to japanese curry (sweet) recipe. To make japanese curry (sweet) you only need 16 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Japanese Curry (sweet):
- You need of Curry Paste:.
- Prepare of butter.
- Get of all purpose flour.
- Take of garam masala.
- Provide of curry powder.
- Take of honey.
- Prepare of Apple sauce.
- Use of cayenne pepper.
- Take of soy sauce.
- Take of ketchup.
- You need of Stew:.
- Use of Medium Carrots.
- Provide of Small onions.
- Get of Small sweet or regular potato.
- Provide of cut up chicken breasts.
- Provide of water.
Steps to make Japanese Curry (sweet):
- Make a roux in a sauce pan by mixing flour and butter. Stir constantly until golden..
- On low heat add garam masala, curry powder and cayenne pepper. Stir well..
- Add Apple sauce and honey. This should form a paste almost like gingerbread dough..
- The smell is fragrant! Start cutting your vegetables and chicken. Add to a large pot with 2 cups of water.
- Stew for 20 minutes. Then add all of your curry paste. Mix until dissolved. Cover and simmer for 25 minutes..
- By this time your stew should be thick and vegetables cooked. If not, keep simmering..
- Traditionally Japanese curry is served with rice. Enjoy this recipe!.
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