Recipe of Perfect Curry Beef Pie

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Curry Beef Pie

Before you jump to Curry Beef Pie recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Eating Superfoods?.

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We hope you got insight from reading it, now lets go back to curry beef pie recipe. You can have curry beef pie using 10 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Curry Beef Pie:

  1. You need of Olive Oil.
  2. You need of Chuck or Blade Steak, Diced into small pieces.
  3. Prepare of Brown Onion Diced.
  4. You need of Garlic, Finely chopped.
  5. You need of Celery, Finely diced.
  6. Provide of Carrot, Finely diced.
  7. Use of Curry powder.
  8. Get of Beef stock to cover.
  9. Provide of Sheets, Puff pastry.
  10. Prepare of Beaten egg for egg wash.

Steps to make Curry Beef Pie:

  1. Heat oil in large heavy based pot..
  2. Brown beef in batches, remove from pot and set aside.
  3. Add onion and garlic to the pot and gently saute for a few minutes until soft, add carrot and celery. Stir and cook gently for 5 minutes..
  4. Add beef back to pot and stir through the curry powder..
  5. Cover with beef stock and bring to boil..
  6. Reduce heat and simmer on low heat for 2 hours until most of the liquid has reduced and beef is meltingly tender. Allow to cool..
  7. Pre heat oven to 180C.
  8. Grease a pie dish and line with pastry..
  9. Spoon in the cooled filling and cover with the second sheet of pastry..
  10. Crimp the edges to seal the pie. Poke a few holes in the top and glaze with egg wash..
  11. Bake in oven for 25 to 30 minutes or until golden brown and crispy..

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