Simple Way to Make Quick Aloo soyabean curry

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Aloo soyabean curry

Before you jump to Aloo soyabean curry recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Consuming Superfoods?.

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We hope you got benefit from reading it, now lets go back to aloo soyabean curry recipe. You can cook aloo soyabean curry using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Aloo soyabean curry:

  1. Take of potatoes cut into pieces.
  2. You need of soya bean chunks.
  3. Provide of onions paste.
  4. You need of tomato paste.
  5. Provide of green chillies, chopped.
  6. Provide of ginger garlic paste.
  7. You need of cumin seeds.
  8. Get of turmeric powder.
  9. Prepare of red chilli powder.
  10. Prepare of coriander powder.
  11. Take of garam masala.
  12. Prepare of Salt.
  13. Provide of Oil for cooking.
  14. You need of Water.

Steps to make Aloo soyabean curry:

  1. Wash the soya chunks and soak in boiling water for around 10-15minutes after 15 minutes squeeze out all the water from the chunks and keep aside..
  2. Heat oil in a pan add cumin seeds add onion paste and ginger-garlic paste and fry till it turns golden brown add all spices and about 2tbsp of water stir fry for a minute and then add tomato paste and cook for 4-5 minutes.
  3. Add potato cubes,soya chunks mix well cook for 2 minutes add water mix and cover the pan cook till potatoes are done finally add garam masala mix and simmer for 2 minutes switch off the gas..
  4. Transfer the serving bowl garnish with chopped corrinder leaves and serve with roti and rice..

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