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We hope you got insight from reading it, now lets go back to egg samosa curry recipe. You can have egg samosa curry using 18 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to cook Egg samosa curry:
- Get 6 of eggs.
- You need 2 of onions.
- Take 3-4 of chopped green chilli.
- Take 1 tsp of Ginger paste.
- Use 1 tsp of garlic paste.
- Provide 1 of tomato chopped.
- Prepare 2 tbsp of chopped coriander.
- Use 2 tsp of Red chilli powder.
- Prepare 1/2 tsp of turmeric powder.
- You need 2 tsp of coriander powder.
- Provide 1/2 tsp of pepper powder.
- Use 2 of cloves.
- Get 1 stick of cinnamon stick.
- You need 2 of green cardamon.
- Use 3-4 of black pepper.
- You need 1/2 tsp of garam masala powder.
- Use to taste of Salt.
- Get of Oil.
Steps to make Egg samosa curry:
- For stuffing - first take a bowl beat 2 eggs and add 1 spoon chopped coriander and a pinch of salt 1 tsp chopped green chilli and beat it.
- Now take a pan put some oil and add chopped onion, chopped green chilli, chopped Tomato and saute it and add beaten egg batter,pepper powder,salt, 1/4 teaspoon Red chilli powder and stir continuesly and cook for few minutes and keep aside..
- Stuffing is ready.
- For samosa - take a bowl Break 4 eggs and beat it Now add salt, pinch of pepper powder,chopped coriander and beat it again.
- Take a pan put some oil and put beaten eggs batter and spread it and make an omelette and cook from both sides and transfer it to a plate.
- Take the omelette and cut it from the centre Now take one part of omelette on your Palm and stuff with eggs stuffing mixture and fold it and press it like a samosa Egg Samosa is ready.
- For curry - take a pan put some oil and put cumin seeds, cloves, cinnamon stick, cardamom and stir it.
- Now add ginger garlic paste and chopped green chilli and stir it and add onion paste and cook for few minutes Now add chopped tomato and saute it.
- Add Red chilli powder, turmeric powder,coriander powder, garam masala and salt and saute it.
- Now add some water and cook on low flame for few minutes.
- Your curry is ready.
- Now add samosa in curry and sprinkle chopped coriander and pepper powder Egg samosa curry is ready.
- Serve with rumali roti or paratha.
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